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BLUEBERRY SPINACH SMOOTHIE

INGREDIENTS

1/2 cup frozen or fresh blueberries

2 cups (loosely packed) - Spinach

1 cup dairy free milk

1 cup water

Optional Additions - 1/2 tsp Cinnamon, 1/2 tsp Turmeric

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1) Place all ingredients in blender and blend until well combined. Stays in refrigerator one to two days. 

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DIRECTIONS

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